Breakfast At Coi at dè Bungalow.

"All good things must come to an end".
 
But, why?
 
Probably because they can come back with a bang, which is exactly the case of Coi by Vichalya
 
Owned by one of the most talented young chefs of our time, Coi by Vichalya was known for their Lankan styled Japanese fare. They closed down a few years ago, but now they're back, with an all-new menu, at the ever so beautiful Havelock Place Bungalow, and under a new name – Coi at dè Bungalow (await the review).
 
They have crafted three separate menus – and this particular post is dedicated to the breakfast spread.

Food & Drinks

The breakfast menu here has around six dishes, and every one of them is served with coffee or tea, and a glass of chilled king coconut. 

Featured here is the English Breakfast. Clocking in at Rs. 990, it came heavily laden with two sausages (chicken/beef, we opted to the latter), a hash brown, half of a grilled tomato, scrambled eggs (you can choose how you want your eggs), creamy mushroom and spinach, a toast, five more slices of toasted French bread on the side, tiny jars of wood apple jam, marmalade, and three cubes of Anchor butter.
Each and every element on this plate was well-executed. The sausages were cooked well, and soaked in a spicy sauce, while the bread was toasted to perfection, with a nice crunch to bite. Paired with some delicious homemade wood apple and marmalade jam, we devoured all the bread. The hash brown was chunky, and jam-packed with flavour, while the creamy mushroom – spinach mix was nicely seasoned with a teeny tiny pepper twist. 

We have no complaints against this one, except for the part which we didn't get any baked beans as promised on the menu, and no bacon (sigh!).
Veering off from the textbook recipes, the French Toast (Rs. 690) at Coi was stuffed with pineapple jam and cream cheese. Despite the not-so-brilliant presentation, it was absolutely mouthwatering.

The tarty and sweet notes of excellently prepared pineapple jam get a hold of your taste buds from the first bite, while the cream cheese slowly eases it in. It's a bit heavier than your usual French Toast, and which might fill you up like after like five, six bites. But don't give up – you'll regret it later. 

Service & Ambience

Surrounded by the lush greenery, and the calm, quiet vibe it brings, they've put together a beautiful al-fresco dining setup. It's well-tucked away from all the hustle and bustle of the road, so you will not feel like you're dining somewhere in the middle of Colombo.

In terms of service, we didn't run into any problems. It's a place that both locals and foreigners get treated alike. Our food arrived within 15 minutes, which is pretty impressive considering that the place was almost filled with customers (this photo was taken after they left, of course).

Conclusion

Everything here adds up to a perfect weekend brunch spot. Their prices aren't bad, the portions are quite hefty, and it's just the place to enjoy some fine breakfast at peace.

*Photographs courtesy of: @raveen.re
Share on facebook
Share on twitter
Share on whatsapp

Highlights.

Latest.

KAMU.

The Sweetest Valentine’s Treat from The Sweet Room!

by Shamrina Carim February is here and love is in the air—So is the irresistible

Kamu

Sawan for Seven! A Gigantic North Indian Meal from Rosewood Ceylon

By Shamrina Carim If you’re craving an indulgent North Indian meal that brings together bold

Kamu

Culinary Adventure at Long Feng by Cinnamon Lakeside Colombo : The Chinese Food Festival 2025

If you’ve never journeyed to China, a  grand opportunity to immerse yourself in its true

Kamu

Cheers Pub at Cinnamon Grand Colombo: The Ultimate Spot for Great Vibes, Delicious Food, and Fun

By Sharon Nonis Looking for a place that blends great food, refreshing drinks, live music,

Highlights Kamu

Across Borders: A Culinary Bridge Between India and Sri Lanka Through Peshawri’s Timeless Flavors

By Vimasha Vishvadari Peshawri, a renowned restaurant chain, originated from the iconic Bukhara restaurant in

Highlights Kamu

Tenkū – a hidden Gem of the Japanese Cuisine

By Vimasha Weerawansha Ambience  The Kingsbury Rooftop offers a breathtaking panorama of the cityscape and

Highlights Kamu

Trending.

Cinnamon Red Colombo invites you to a blessed Iftar – bring 3, 4th dines free

This Ramadan, Cinnamon Red Colombo warmly welcomes guests to experience a truly special Iftar –

Trending

Cinnamon Lakeside Colombo Celebrates Women’s Day with Exclusive Culinary Delights and Special Offers

This Women’s Day, Cinnamon Lakeside Colombo invites guests to indulge in a series of exclusive

Trending

Iftar Buffet at The Kingsbury’s Harbour Court

The Kingsbury, Colombo invites you and your loved ones to break your fast with an

Trending

Mount Lavinia Hotel’s Poya Market Returns March 13 with Relaxing Painting & Vegan Buffet

Since its inception in January 2024, the Mount Lavinia Hotel’s Poya Market has been a

Trending

Hilton Colombo Presents ‘A Middle Eastern Flair’

Hilton Colombo invites guests on a gastronomic journey through the heart of the Middle East

Trending

Iftar Deals for Great Value in 2025

By Fathima Rukaiya, Iftar doesn’t have to be expensive to be delicious! Whether you’re craving

Highlights Trending Yamu Guide

Yamu Guide.

Iftar Deals for Great Value in 2025

By Fathima Rukaiya, Iftar doesn’t have to be expensive to be delicious! Whether you’re craving

Highlights Trending Yamu Guide

IFTAR Buffet List – 2025

by Fathima Rukaiya, As Ramadan 2025 approaches, food lovers and families are on the lookout

Highlights Trending Yamu Guide

Colombo’s BYOB Gems: 15 Perfect Spots to Pair Your Drink with Delicious Food

by Vimasha Weerawansha Are you on the hunt for dining spots where you can bring

Yamu Guide

14 Romantic Places to Spend  February 14th – Valentine’s Day

Valentine’s Day is just around the corner, and if you're looking for the perfect place

Highlights Yamu Guide

Valentine’s Gift Guide for Him 2025

by Fathima Rukaiya Looking for the perfect way to show your special guy how much

Highlights Yamu Guide