Galle Face Green; One Year Since The First COVID Lockdown.

Colombo has had its fair share of urban parks, and there's more in the making. The most recent one of this throng would be the Galle Face Urban Forest Park.

But there's only one ocean-side urban park – the Galle Face Green.

For many of us Colombars, it's the go-to place for a breath of fresh sea breeze, to feel the grainy sands between the toes, to watch the gorgeous sunset views, and if nothing else, to have a crunchy isso vadey or two. In fact, this whole area represents a tiny fraction of Sri Lanka's street food culture.

All in all, it's a source of entertainment, relaxation and peace.

The COVID-19 pandemic broke off in Sri Lanka almost a year ago, changing the lifestyle and livelihood of everyone. The first lockdown stood firm for about two/three months straight, which left the streets and public places empty. 

Image source: dailymirror.lk

During this time, the Galle Face Green had a makeover, with a wonderful green hue to the grass. 

But what about now? Has it turned brown? Is it still crowded like the pre-COVID era? Are the isso vadey still good?

To seek answers for the above, we decided to pay a visit to the Galle Face Green, on a Sunday evening.

So, Has Anything Changed?

No, not really!

From vendors selling bubble blowers, kites, and glow-in-the-dark toys to isso vadey carts, Nana's, bombai muttai and sarawita, we spotted nothing out of the ordinary here. And despite the pandemic, crowds seem to be flocking in. 

We noticed a heap of people having picnics with their families on the ground. Another horde hovers around the isso vadey carts and Nana's, some play football, and the rest hang out down the beach. Much like the old times. 
The only difference is people wearing masks – well, some of them. Certain food vendors seem to avoid it due to the heat in the kitchen/cooking area, and some people too, for no particular reason. 

Oh, the isso vadeys! Once glorious isso vadeys don't seem to have the good old flavour anymore. The base tasted like plain flour, rather than parippu (dal). On the good side, the prawns were still fat, and there are more varieties of vadey and snacks now. 

If you want to steer clear of the usual street food kinds and sit down for a proper meal, you can always check out the Breeze Barracuda. They're a sister restaurant to the ever so popular Barracuda, and offer some good Hot Butter Cuttlefish, and good vibes. 

The grass is back to brown, and the garbage has returned to the ground, despite the large trash cans installed all over the place.

In Conclusion

It's the same old Galle Face Green, with people, street snacks, beach, breeze, sunsets and garbage. Amid the pandemic, it functions as usual, which is a good thing. However, we highly suggest adhering to the proper COVID-19 health guidelines, especially if you're visiting here on a weekend. 

Image Courtesy: raveen.re
Share on facebook
Share on twitter
Share on whatsapp

Highlights.

Latest.

KAMU.

Culinary Adventure at Long Feng by Cinnamon Lakeside Colombo : The Chinese Food Festival 2025

If you’ve never journeyed to China, a  grand opportunity to immerse yourself in its true

Kamu

Across Borders: A Culinary Bridge Between India and Sri Lanka Through Peshawri’s Timeless Flavors

By Vimasha Vishvadari Peshawri, a renowned restaurant chain, originated from the iconic Bukhara restaurant in

Highlights Kamu

Tenkū – a hidden Gem of the Japanese Cuisine

By Vimasha Weerawansha Ambience  The Kingsbury Rooftop offers a breathtaking panorama of the cityscape and

Highlights Kamu

Discovering Kamikura: A Journey into Authentic Japanese Cuisine

dBy Sharon Nonis Welcome to Kamikura, where the essence of Japanese cuisine meets the heart

Kamu

Full’R Burgers is Flipping into Maharagama

by Vimasha Vishvadari If you're on the lookout for the ideal burger spot in the

Kamu

Yi Jing Unveiled: Sri Lanka’s Top Chinese Dining at ITC Ratnadipa Blends Tradition with Modern Flair

By Poornima Bandara Yi Jing Unveiled: Sri Lanka’s Premier Chinese Dining Experience at ITC Ratnadipa

Highlights Kamu

Trending.

A Night to Remember at Excel World’s Indian Food Festival

Excel World came alive on the evening of January 11th with the grand opening of

Highlights Trending

Dine as Much as Your Heart Desires this Chinese New Year at The Kingsbury’s Yue Chuan

Celebrate the vibrant traditions of the Chinese New Year with a culinary experience like no

Trending

A Glittering Start to 2025: Sheraton Kosgoda’s Spectacular NYE Gala

Sheraton Kosgoda Turtle Beach Resort welcomed the new year in grand style with its highly

Trending

MSI Unveils New Laptop Lineup Featuring NVIDIA GeForce RTX 50 Series at CES 2025

Experience the Extreme Performance of NVIDIA GeForce RTX 50 Series Across 5 Different MSI Laptop

Trending

Graze Kitchen Presents “Timeless Taste of India” – An Exquisite Indian Culinary Showcase

Hilton Colombo's renowned Graze Kitchen invites guests to indulge in India's vibrant and diverse flavors

Trending

Mount Lavinia Hotel Marks “220 Years of Love” with Wedding Offers and NTB Amex Partnership

Mount Lavinia Hotel, Sri Lanka’s most iconic destination for romance, hosted an interactive briefing on

Trending

Yamu Guide.

New Year’s Eve at The Kingsbury Colombo

Embrace the wonder of Christmas with a world of joy and togetherness this New Year’s

Trending Yamu Guide

Tea, Treats, and Tidings: The Christmas Menu of t-Lounge by Dilmah

By Vimasha Weerawansha t-Lounge by Dilmah is a sophisticated tea experience that blends tradition with

Highlights Yamu Guide

Festive Feasts: Top Christmas Buffets of 2024

By Fathima Rukaiya Looking for the perfect spot to indulge in a festive Christmas buffet?

Highlights Yamu Guide

9 Unisex Gift Ideas for Your Friends

Written by Fathima Rukaiya, Finding the perfect gift for your friends can be a delightful

Highlights Trending Yamu Guide

9 Must-Read Self-Help Books for Personal Growth

By Jordain De Mel In recent years, people have turned to self-help books to serve

Highlights Yamu Guide